Don’t you just hate it when you finally get in the baking mood, you head in the kitchen and you start looking for ingredients only to discover you are missing baking powder. Well, you can make your own homemade baking powder in your kitchen.
You only need two ingredients, which are commonly found in almost every kitchen. It does not take more than two minutes to whip up your homemade version. Plus it does not contain aluminum like the store bought version.
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Here’s What You’ll Need:
- baking soda
- cream of tartar
- teaspoon
- small container
- corn starch (optional)
The recipe is very simple. Mix 1 part baking soda to two parts cream of tartar. Mix them well together with your teaspoon and try to use immediately.
If you want to store your homemade version for future use, then it is recommended that you add some corn starch to the mixture as well. Otherwise, you do not need to add any corn starch.
You can watch the video below, on homemade baking powder...
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