Do you love Thai food? Some people find it too spicy, but I am not one those people. Every opportunity I get to enjoy it, I do exactly that. We have made some great blends in the past like the homemade pumpkin pie spice. Today I would like to share my favorite homemade Thai spice blend.
The recipe itself is pretty simple, just a matter of mixing the rather long list of dry ingredients. If you do not like any of the ingredients feel free to remove or replace them. Also if you do not have one or two, do not stress just exclude them. I personally do it all the time.
-------------------------------------------------------------------
Here’s What You’ll Need:
- paprika
- turmeric
- black pepper
- coriander
- fenugreek
- dry mustard
- cumin
- ginger
- cayenne
- food processor (optional)
Step By Step Instructions
Step 1.
Measure equal amounts of all the dry ingredients above.
Step 2.
Then simply mix all of them well in a small bowl.
Step 3.
Store in an airtght container with all your other spice blends. Enjoy! 🙂
You can watch the video below on homemade thai spice blend…
.
